Cuisine

Temporary French Art

Monday, May 31, 2010
by Peter Ingle
Temporary French Art

TEMPORARY BECAUSE you can eat it—which you will do… quickly. We’re talking fresh pastries, baguettes, and macaroons made daily by a superior French pastry chef at the new Macaroon Boutique on John Street. The front door is usually open, delectable pastries loom on open shelves, enchanting co-owner Fabienne is at the cashier, and maestro... Read »

The churches of Charleston are unique in their variety, grandeur, and architecture. We give you an in-depth view.
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The world is made of rings. The hooks are all yours. Unbend your hooks.   ~ Nisargadatta